It hardly needs to be said that some tiki drinks have more ingredients than the average home bar is ready for. Keeping just a few things on hand is essential to whipping up tasty libations for your evening cocktail or impromptu gatherings. Try the Scurvy Killer when you want to impress in a jiffy. Packed with fresh citrus, a touch of spice and a healthy dose of dark aged rum. We recommend this drink for Summer evenings or anytime it feels like Fall outside.
2 ounces aged Rum with strong Vanilla notes (Zaya, Deadhead or Sailor Jerry)
2 ounces fresh squeezed Orange Juice
1 ounce fresh squeezed Lime Juice
.5 ounce Cinnamon syrup (make your own, use our easy recipe), readily available in the coffee aisle
1 dash Orange bitters (Regans is recommended) optional
Shake all ingredients lightly with ice and pour into tiki mug filled with ice. Garnish with orange slices and cinnamon sticks.